STK Steakhouse

Brooke Amezcua 

on Google

3 weeks ago

Happy Hour at the STK is so fun. We enjoyed the small bites and one cocktail. I would recommend the happy hour when you want just a little bite to keep you occupied. Our waiter Martin took great care of us. Thank you. 

J B C 

on Google

a month ago

I’ve dinned at STK in two other states & enjoyed the food, service & atmosphere so I decided to stop here for dinner on the way back to my hotel room. I’m pleased that this location did not disappoint & that the food, level of service & atmosphere are what I’m accustomed to when dining with STK. I started with the braised short rib ravioli. Which were delicious. Then had the rack of lamb which I also enjoyed. All of the staff I interacted with were polite & accommodating. It’s conveniently located on the 2nd floor of the co... read more

Patrick Gotham 

on Google

2 weeks ago

First time at STK, and we will definitely be coming back. Isaac was a phenomenal waiter with a great personality and expert suggestions for food and drinks. Thyse exceeded expectations on every drink we ordered (and there were many). The food also did not disappoint, as I was in a group of 4 who all got different steaks, and every one was grilled perfectly. 

Michael Garcia 

on Google

2 months ago

I always enjoy visiting the Cosmopolitan since they offer fantastic restaurant options. Upon arrival the hostess was somewhat bland, but once we were seated our server Leslie was full of good vibes. The decor and lighting make this place feel like a nightclub and the music playlist was solid. Never thought I would hear Dru Down at a restaurant lol! We enjoyed the salmon and filet along with truffle butter. I was quite impressed with the service and would love to visit again. Great place to celebrate an anniversary. 

Brian Partida 

on Google

a month ago

If you're looking for that high-energy Vegas energy paired with a killer meal, STK at The Cosmopolitan is the spot. As a Vegas supporter I look for places that offer more than just a menu—they offer an experience. The Appetizers: We started with the complimentary bread, which is a must-try. It’s a pull-away sourdough style, topped with a delicious blue-cheese butter and served with a signature green chive oil for dipping. It's a perfect salty, savory start. The Steaks: • Bone-In Filet: This was the star of the night. Perfect... read more